Today’s guest is Dan Stauft, a professional in the food and beverage industry, who shares his process of discovering Ignition, building upon his skills with the platform, empowering staff, and utilizing Ignition inside his company.  We discuss getting relevant, actionable data from the plant floor and equipment in front of the decision makers in a manner they can understand to make decisions, improve and reduce costs, and increase efficiencies. Learn more about Ignition and Inductive Automation at inductiveautomation.com

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